EDOSTORY 12-Inch Rolling Wood-Fired Pizza Alternatives: 6 Similar Picks Compared
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If you are looking for edostory outdoor wood fired pizza oven alternatives, you have several strong options that share similar core specifications. The EDOSTORY 12-Inch Rolling Wood-Fired Pizza Oven reaches 550°F in ten minutes, making it a capable choice for backyard cooking. Its powder-coated carbon steel shell retains heat well, and the rolling design with large wheels allows you to move the 53-pound unit easily. You can control the fire using the adjustable chimney and air outlet, while the included thermometer helps you monitor the internal temperature.
However, you might prefer a different model if you need a lighter unit for tailgating or a larger cooking surface for bigger pizzas. Some alternatives offer multi-fuel flexibility, letting you switch between wood, gas, or pellets. Others provide a double-deck design for cooking more food at once. We selected these picks because their specs overlap with the original, such as similar pizza sizes and outdoor placement. This guide compares 6 similar picks to help you find the right fit for your specific needs.
How each alternative compares
Giantex 64-Inch Freestanding Wood-Fired Pizza Oven
The Giantex model weighs 64 pounds, which is 11 pounds heavier than the EDOSTORY. It stands slightly taller at 63.8 inches. This unit includes a waterproof cover and pizza stone. You get a wider cooking base at 18.1 inches. The EDOSTORY offers an adjustable chimney for airflow control. The Giantex relies on manual venting. Choose the Giantex if you need extra stability and included accessories. The EDOSTORY is better for users who want precise fire management. Both use wood fuel. The Giantex is ideal for permanent backyard setups. The EDOSTORY rolls more easily. Check the weight limit of your patio surface for the heavier option.
BIG HORN 12-Inch Multi-Fuel Pizza Oven
The BIG HORN 12-Inch Multi-Fuel option weighs only 27.8 pounds. It is significantly lighter than the 53-pound EDOSTORY. This oven supports electric, gas, wood pellet, and multi-fuel use. The EDOSTORY is wood-fired only. You gain fuel flexibility with the BIG HORN. You lose the traditional wood flavor profile. The BIG HORN fits tight spaces better. It is designed for tailgating and camping. The EDOSTORY provides a dedicated wood-fired experience. Choose the BIG HORN if you need portability and versatile fuel sources. The EDOSTORY is better for dedicated backyard pizza nights. The BIG HORN lacks a chimney. The EDOSTORY includes a thermometer for heat monitoring.
PIZZELLO 12-Inch Dual-Fuel Steel Pizza Oven
The Pizzello Dual-Fuel oven weighs 38.6 pounds. It is 14.4 pounds lighter than the EDOSTORY. It supports propane and wood-fired fuel. The EDOSTORY uses wood only. You get dual-fuel flexibility with the Pizzello. The Pizzello has a steel build. It is shorter at 31.5 inches. The EDOSTORY stands at 62.7 inches. The Pizzello is easier to move. It fits smaller patios. The EDOSTORY offers more height for standing cooking. Choose the Pizzello for easy transport and fuel choice. The EDOSTORY is better for traditional wood flavor. The Pizzello includes a carry handle. The EDOSTORY has wheels. Both handle 12-inch pizzas. The Pizzello is a compact alternative for mobile users.
Pizzello 12" 2-Layer Wood-Fired Pizza Oven
The Pizzello Double Deck oven weighs 27.3 pounds. It is much lighter than the EDOSTORY. It features two cooking layers. The EDOSTORY has a single chamber. You can cook two pizzas at once. The EDOSTORY cooks one at a time. The Pizzello is shorter at 25.6 inches. The EDOSTORY is taller at 62.7 inches. The Pizzello includes a cover and peel. The EDOSTORY has a storage shelf. Choose the Pizzello for high volume cooking. The EDOSTORY is better for precise single-pizza control. The Pizzello lacks a chimney. The EDOSTORY has adjustable airflow. Both use wood fuel. The Pizzello is ideal for groups. The EDOSTORY suits solo cooks or couples. The Pizzello is a vertical alternative.
BIG HORN 16-Inch Multi-Fuel Pizza Oven
The BIG HORN 16-Inch oven weighs 42.5 pounds. It is lighter than the EDOSTORY. It supports gas, wood-fired, and multi-fuel options. The EDOSTORY is wood-only. You get a larger 16-inch cooking surface. The EDOSTORY handles 12-inch pizzas. The BIG HORN is stainless steel. The EDOSTORY is powder-coated carbon steel. Choose the BIG HORN for larger pizzas and fuel flexibility. The EDOSTORY is better for traditional wood taste. The BIG HORN is portable. The EDOSTORY has wheels. Both are outdoor units. The BIG HORN is wider at 25 inches. The EDOSTORY is deeper. The BIG HORN lacks a thermometer. The EDOSTORY includes one. Pick the BIG HORN for versatility and size.
VEVOR 12-Inch Dual-Fuel Outdoor Pizza Oven
The VEVOR Dual-Fuel oven weighs 24 pounds. It is the lightest option. The EDOSTORY weighs 53 pounds. The VEVOR supports gas, propane, wood, and pellets. The EDOSTORY uses wood only. You gain significant fuel flexibility. The VEVOR includes a thermometer. The EDOSTORY also has one. The VEVOR is shorter at 26 inches. The EDOSTORY is taller at 62.7 inches. Choose the VEVOR for easy transport and multi-fuel use. The EDOSTORY is better for dedicated wood cooking. The VEVOR comes with a carry bag. The EDOSTORY has wheels. Both handle 12-inch pizzas. The VEVOR is a compact choice. The EDOSTORY offers more stability. The VEVOR is ideal for camping. The EDOSTORY fits backyards.
Quick picks
Our 7 picks
EDOSTORY 12-Inch Rolling Wood-Fired Pizza Oven
Best for: Backyard wood-fired pizza enthusiasts
- Fuel Type
- Wood
- Maximum Temperature
- 550°F
- Cook Time
- 6-7 minutes
- Preheat Time
- 10 minutes
- Placement
- Outdoor
- Application
- Camping, Backyard
View on Amazon: EDOSTORY 12-Inch Rolling Wood-Fired Pizza Oven
This EDOSTORY outdoor pizza oven uses wood fuel to reach 550°F in about 10 minutes. It bakes 12-inch pizzas in 6 to 7 minutes. The unit stands 62.7 inches tall and weighs 53 pounds. It includes a detachable ash tray and wheels for movement. You get a full accessory set with the purchase. It suits backyard cooks who want a dedicated wood-fired setup.
Pros
- Reaches 550°F maximum temperature for fast cooking
- Includes 12-inch pizza stone and peel
- Adjustable chimney and air outlet for fire control
- Detachable carbon ash storage space
- Built-in thermometer for temperature monitoring
Cons
- Max temperature of 550°F is lower than competitors reaching 1110°F
- Single-layer design lacks the 2-layer insulation of some rivals
- Limited to wood fuel in the standard configuration
Good fit if
- You want a dedicated wood-fired oven for backyard use
- You prefer manual temperature control via adjustable vents
- You need a mobile unit with wheels and a handle
Skip if
- You require multi-fuel capability with pellet or gas options
- You need temperatures above 550°F for fast Neapolitan baking
- You prefer a compact unit under 50 pounds
Verdict: EDOSTORY 12" Wood-Fired Pizza Oven offers a solid entry point for wood-fired cooking with included accessories. It fits buyers who prioritize manual vent control and portability over extreme heat output.
Giantex 64-Inch Freestanding Wood-Fired Pizza Oven
Best for: Mobile wood-fired backyard cooking
- Fuel Type
- Wood, Charcoal
- Maximum Temperature
- 662°F
- Preheat Time
- 3-5 minutes
- Placement
- Outdoor
- Application
- Camping, Backyard
- Features
- Wheels
View on Amazon: Giantex 64-Inch Freestanding Wood-Fired Pizza Oven
The Giantex GT70813-PO is a 12-inch wood-fired pizza oven built from powder-coated iron. It reaches a maximum temperature of 662°F with a 3-5 minute preheat. The unit includes a ceramic pizza stone, peel, and cover. Two wheels and a heat-resistant handle aid mobility. You get cooking grids and charcoal grates for versatile outdoor use.
Pros
- Reaches 662°F for crisp crusts
- Includes ceramic pizza stone and peel
- Built-in thermometer for temp control
- Adjustable chimney for airflow management
- Powder-coated iron resists rust
Cons
- No pellet fuel compatibility listed
- Manual temperature adjustment only
- Heavy at 64 pounds
Good fit if
- You want traditional wood-fired flavor
- You need a mobile outdoor oven
- You prefer included accessories
Skip if
- You require pellet fuel options
- You need auto-rotation features
- You want side tables included
Verdict: Giantex 12-Inch Wood Pizza Oven delivers solid heat and complete accessories for backyard cooking. It suits you if you value mobility and traditional wood flavor over automated controls.
BIG HORN 12-Inch Multi-Fuel Pizza Oven
Best for: tailgating and portable multi-fuel cooking
- Fuel Type
- Multi-Fuel (Wood, Gas, Electric)
- Maximum Pizza Size
- 12"
- Maximum Temperature
- 1110°F
- Cook Time
- 60–90 sec
- Preheat Time
- 18–20 min
- Placement
- Outdoor
The BIG HORN 12-inch oven reaches 1110°F and preheats in 18–20 minutes. You can cook with wood pellets, gas, or electric burners. The unit weighs 27.8 pounds and features folding legs for portability. It fits 12-inch pizzas on a square stone. This multi-fuel design suits tailgating and backyard use.
Pros
- Reaches 1110°F maximum temperature
- 18–20 minute preheat time
- Compatible with wood, gas, and electric fuels
- Weighs 27.8 pounds for easy transport
- Folding legs enable compact storage
Cons
- Gas and electric burners are sold separately
- 12-inch capacity limits pizza size
- Requires minimal assembly and tool-free setup
Good fit if
- You need a lightweight oven for tailgating
- You want to switch between fuel types
- You have limited storage space
Skip if
- You require a larger pizza capacity
- You prefer a single-fuel dedicated unit
- You want included gas or electric burners
Verdict: The BIG HORN 12" Multi-Fuel Pizza Oven offers high heat and fuel flexibility for portable cooking. It fits buyers who need a lightweight, multi-fuel option for tailgating or small backyards.
PIZZELLO 12-Inch Dual-Fuel Steel Pizza Oven
Best for: portable dual-fuel outdoor cooking
- Fuel Type
- Propane & Wood
- Maximum Pizza Size
- 12"
- Maximum Temperature
- 752°F
- Cook Time
- About 60 seconds
- Preheat Time
- 25-30 minutes
- Placement
- Outdoor
The Pizzello 12-inch outdoor pizza oven combines propane and wood-fired heating in a steel build. It reaches 752℉ in 25-30 minutes, cooking pizzas in about 60 seconds. The unit weighs 38.6 pounds and includes a pizza stone and peel. Its fold-up legs and detachable chimney aid transport. This dual-fuel design suits those wanting gas convenience and wood flavor.
Pros
- Dual-fuel capability with propane and wood burners
- Reaches 752℉ maximum temperature for fast cooking
- Includes 12-inch pizza stone and stainless steel peel
- Fold-up legs and detachable chimney for portability
Cons
- 12-inch cooking surface limits pizza size
- No smartphone app or remote control listed
- Wood burner requires manual fuel management
Good fit if
- You want the option to switch between propane and wood fuel
- You need a portable oven for camping or tailgating
- You prefer steel construction for even heat dissipation
Skip if
- You require a cooking surface larger than 12 inches
- You need automatic temperature control or digital displays
- You want a fully electric or gas-only appliance
Verdict: Pizzello 12" Steel Dual-Fuel Pizza Oven fits buyers who value fuel flexibility and portability over automated controls. Its steel build and included accessories make it a solid choice for outdoor enthusiasts who do not need smart features.
Pizzello 12" 2-Layer Wood-Fired Pizza Oven
Best for: cooking two pizzas or large roasts
- Fuel Type
- Wood
- Maximum Pizza Size
- 12"
- Placement
- Outdoor
- Application
- Camping, Backyard
- Features
- Double Deck
- Included Accessories
- Cover, Pizza Stone, Pizza Peel
The Pizzello is a 12-inch wood-fired outdoor pizza oven with a double-deck design. It offers 288 square inches of total interior cooking area, allowing you to cook two pizzas simultaneously or use the full lower space for larger items like a whole chicken. Weighing 27.3 pounds, it includes a pizza stone, peel, and cover. You can adjust temperatures via door and chimney vents. This setup suits backyard gatherings or camping trips where capacity matters.
Pros
- Double-deck design provides 288 square inches of cooking area
- Fits two 12-inch pizzas at once
- Removable middle rack allows space for whole chickens
- Includes 12-inch pizza stone and stainless steel peel
- Weighs 27.3 pounds for portable backyard use
Cons
- Temperature control relies on manual vent adjustments
- Lower layer runs hotter than the upper layer
- No digital temperature gauge or remote monitoring
Good fit if
- You need to cook multiple pizzas in one session
- You want to roast larger items like whole chickens
- You prefer lightweight gear for camping or travel
Skip if
- You require precise digital temperature control
- You only cook single pizzas frequently
- You need a heavy-duty stationary unit
Verdict: Pizzello 12-Inch Double Deck Wood Oven delivers double the cooking capacity for its size, making it ideal for groups. You should choose this if you value versatility over precise heat management.
BIG HORN 16-Inch Multi-Fuel Pizza Oven
Best for: Large pizzas and flexible fuel options
- Fuel Type
- Multi-Fuel (Wood Pellet, Gas)
- Maximum Pizza Size
- 16"
- Maximum Temperature
- 1112°F
- Cook Time
- 60–90 seconds
- Preheat Time
- 15 minutes
- Placement
- Outdoor
This BIG HORN outdoor pizza oven handles 16-inch pies and reaches 1112°F. It uses wood pellets or optional gas burners for flexible fuel options. The stainless steel body weighs 42.5 pounds and measures 25 by 18 by 36 inches. You get a 15-minute preheat to 300°F and cook times of 60 to 90 seconds. A built-in thermometer and glass window help you monitor the fire.
Pros
- Large 16-inch cooking capacity
- Multi-fuel compatibility with wood pellets or gas
- Stainless steel construction for durability
- Built-in thermometer and viewing window
Cons
- Gas burners are sold separately
- Heavier and bulkier than 12-inch models
- Requires assembly before first use
Good fit if
- You need to bake large 16-inch pizzas
- You want to switch between wood and gas fuel
- You prefer a stainless steel build
Skip if
- You only have space for a 12-inch oven
- You want a complete kit with gas burners included
- You prefer a lighter, more portable unit
Verdict: BIG HORN 16" Multi-Fuel Pizza Oven fits those who prioritize a larger cooking surface and flexible fuel choices. It is a solid option for users who can handle the extra weight and assemble the unit themselves.
VEVOR 12-Inch Dual-Fuel Outdoor Pizza Oven
Best for: Versatile fuel options and temperature monitoring
- Fuel Type
- Wood, Pellet & Propane Gas
- Maximum Pizza Size
- 12"
- Maximum Temperature
- 1000°F
- Cook Time
- 90 seconds
- Preheat Time
- 15 minutes
- Placement
- Outdoor
This VEVOR oven handles wood, pellets, and propane for flexible cooking. It reaches 1000°F and preheats in 15 minutes, baking 12-inch pizzas in 90 seconds. The 430 stainless steel shell and thick insulation retain heat well. A built-in thermometer helps you monitor temperatures. It weighs 24 pounds and includes a carry bag for easy transport to patios or campsites.
Pros
- Reaches 1000°F maximum temperature
- Preheats in 15 minutes
- Bakes 12-inch pizzas in 90 seconds
- Built-in thermometer for temperature monitoring
- Includes carry bag for portability
Cons
- Weighs 24 pounds, making it heavier than lighter alternatives
- No remote control or digital display mentioned
- Limited to 12-inch pizza capacity
Good fit if
- You want the option to use wood, pellets, or propane
- You need a built-in thermometer for temperature checks
- You need a portable oven for camping or picnics
Skip if
- You prefer a larger 16-inch cooking surface
- You want a fully automated digital interface
- You need a lightweight oven under 15 pounds
Verdict: VEVOR 12-Inch Dual Fuel Pizza Oven offers versatile fuel options and precise temperature monitoring for outdoor cooking. It fits users who value flexibility and portability over large capacity.
Specifications side by side
| Spec | EDOSTORY 12-Inch Rolling Wood-Fired Pizza Oven | Giantex 64-Inch Freestanding Wood-Fired Pizza Oven | BIG HORN 12-Inch Multi-Fuel Pizza Oven | PIZZELLO 12-Inch Dual-Fuel Steel Pizza Oven | Pizzello 12" 2-Layer Wood-Fired Pizza Oven | BIG HORN 16-Inch Multi-Fuel Pizza Oven | VEVOR 12-Inch Dual-Fuel Outdoor Pizza Oven |
|---|---|---|---|---|---|---|---|
| Fuel Type | Wood | Wood, Charcoal | Multi-Fuel (Wood, Gas, Electric) | Propane & Wood | Wood | Multi-Fuel (Wood Pellet, Gas) | Wood, Pellet & Propane Gas |
| Maximum Pizza Size | not specified | not specified | 12" | 12" | 12" | 16" | 12" |
| Maximum Temperature | 550°F | 662°F | 1110°F | 752°F | not specified | 1112°F | 1000°F |
| Cook Time | 6-7 minutes | not specified | 60–90 sec | About 60 seconds | not specified | 60–90 seconds | 90 seconds |
| Preheat Time | 10 minutes | 3-5 minutes | 18–20 min | 25-30 minutes | not specified | 15 minutes | 15 minutes |
| Placement | Outdoor | Outdoor | Outdoor | Outdoor | Outdoor | Outdoor | Outdoor |
| Application | Camping, Backyard | Camping, Backyard | Camping, Backyard, Tailgating | not specified | Camping, Backyard | not specified | Camping, Backyard |
| Form Factor | not specified | not specified | Portable | not specified | not specified | Portable | not specified |
| Material | not specified | not specified | not specified | Stainless Steel | not specified | Stainless Steel | Stainless Steel |
| Features | not specified | Wheels | not specified | not specified | Double Deck | not specified | Thermometer |
| Pizza Size | not specified | not specified | 12 Inch | 12 Inch | 12 Inch | not specified | 12 Inch |
| Included Accessories | Cover, Pizza Stone, Pizza Peel | Cover, Pizza Stone, Pizza Peel | not specified | Pizza Stone, Pizza Peel, Carry Bag | Cover, Pizza Stone, Pizza Peel | not specified | Carry Bag |
| Compatible Appliance | Pizza Oven | Pizza Oven | Pizza Oven | Pizza Oven | Pizza Oven | Pizza Oven | Pizza Oven |
| Size | L | 64 Inch | 12" | 12 IN | 12 Inch | 16" | 12 Inch Multi Fuel Pizza Oven |
| Water Resistance | Waterproof | Waterproof | not specified | not specified | not specified | not specified | not specified |
| Dimensions | 21.7 × 14.6 × 62.7 inches | 23.2 × 18.1 × 63.8 inches | not specified | 16.5 × 15.7 × 31.5 inches | 12.6 × 21.3 × 25.6 inches | 25 × 18 × 36 inches | 29.5 × 15.4 × 26 inches |
| Weight | 53 pounds | 64 pounds | 27.8 pounds | 38.6 pounds | 27.3 pounds | 42.5 pounds | 24 pounds |
| Color | Black | Black | Blue | Black | Black | Silver | Silver |
| Model | EDOSTORY | GT70813-PO | SRPG18003-NV | X50002BKGS | UK50008 | SRPG23001 | SRGP025 |
Frequently asked questions
Which pizza oven is the lightest to carry?
The VEVOR 12-Inch Dual-Fuel Outdoor Pizza Oven is the lightest option at 24 pounds. It includes a carry bag for easy transport. This makes it ideal for tailgating or camping trips where you need to move equipment frequently. The BIG HORN 12-Inch model is also very portable at 27.8 pounds.
Can I use gas and wood in the same oven?
Yes, several models support multiple fuel types. The VEVOR oven works with gas, propane, wood-fired, and wood pellets. The BIG HORN 16-Inch model accepts gas, wood-fired, and multi-fuel options. The Pizzello 12-Inch Dual-Fuel Steel Oven handles propane and wood-fired fuel. This flexibility lets you switch fuels based on availability.
Which oven is best for cooking large groups?
The Pizzello 12-Inch 2-Layer Wood-Fired Pizza Oven is designed for higher capacity. Its double-deck feature allows you to cook two pizzas or large roasts simultaneously. The BIG HORN 16-Inch Multi-Fuel Pizza Oven also offers a larger cooking surface for 16-inch pizzas. These options are better for serving more people at once.
Do any of these ovens come with a thermometer?
The VEVOR 12-Inch Dual-Fuel Outdoor Pizza Oven includes a built-in thermometer. This feature helps you monitor internal temperatures precisely during cooking. Other models in this list do not list a thermometer in their included accessories or features. You may need to use a separate handheld device for those units.
Which oven is the most portable for camping?
The BIG HORN 12-Inch Multi-Fuel Pizza Oven is highly portable for camping. It weighs only 27.8 pounds and features a portable form factor. It accepts wood pellets, gas, and electric fuel. The VEVOR oven is also a strong choice for camping due to its low weight of 24 pounds and included carry bag.
What material are the steel ovens made from?
The Pizzello 12-Inch Dual-Fuel Steel Pizza Oven is constructed from steel. The BIG HORN 16-Inch Multi-Fuel Pizza Oven uses stainless steel for its build. Stainless steel generally offers better rust resistance than standard steel. Both materials provide durability for outdoor use while maintaining heat efficiently.
Which oven has the largest footprint?
The Giantex 64-Inch Freestanding Wood-Fired Pizza Oven has the largest dimensions. It measures 23.2 inches in length and 18.1 inches in width. It also stands 63.8 inches tall. This unit requires more space than the compact EDOSTORY or VEVOR models. Consider your backyard layout before choosing this larger freestanding option.
Are pizza stones included with these ovens?
The Giantex and Pizzello 12-Inch 2-Layer Wood-Fired Pizza Oven both include a pizza stone. These accessories help distribute heat evenly for a crisp crust. The EDOSTORY and VEVOR models also come with accessories, though specific stone inclusion varies by bundle. Check the included accessories list for each model to confirm.






