Crosson Outdoor Pizza Ovens: 3 Picks Ranked by Specs

Quick picks

Our 3 picks

1 Best overall

Crosson 16-Inch Commercial Electric Pizza Oven

Best for: commercial indoor thin-crust pizza production

Fuel Type

Electric

Maximum Pizza Size

16"

Cook Time

6-8 minutes

Heat Output

1800W

Placement

Indoor

Application

Commercial

View on Amazon: Crosson 16-Inch Commercial Electric Pizza Oven Affiliate link

This Crosson oven is a single-deck electric unit designed for indoor commercial use. It handles pizzas up to 16 inches with 1800W of heating power. Independent upper and lower deck controls let you adjust temperatures for different foods. The stainless steel exterior and insulated cavity maintain consistent heat while keeping the outside cool. It includes a pizza stone and a 60-minute timer with an audible alarm for precise cooking management.

Pros

• ETLus and ETLsanitation certified for safety and sanitation
• Independent upper and lower temperature controls
• Full insulation keeps exterior surfaces cool
• Includes a pizza stone for even cooking
• 60-minute timer with audible alarm

Cons

• Single deck limits batch cooking capacity
• No digital display for precise temperature readout
• Heavier build at 48.1 pounds

Good fit if

• You need ETL certification for commercial indoor use
• You cook thin-crust pizzas up to 16 inches
• You want independent heat control for different foods

Skip if

• You require a double-deck design for higher volume
• You need a portable or lightweight oven
• You prefer outdoor gas or wood-fired cooking

Verdict: Crosson 16-inch Electric Countertop Pizza Oven fits commercial kitchens that require certified safety and precise independent heat zones for thin-crust pizzas. It suits operators who value durable stainless steel construction and cool-touch exteriors over high-volume batch cooking.

2 Best budget

Crosson 13-Inch Electric Countertop Pizza Oven

Best for: small kitchens and frozen pizza

Fuel Type

Electric

Maximum Pizza Size

13"

Cook Time

8 minutes

Heat Output

1550W

Application

Commercial

Form Factor

Countertop

View on Amazon: Crosson 13-Inch Electric Countertop Pizza Oven Affiliate link

This Crosson countertop oven handles frozen pizzas up to 13 inches in about 8 minutes. It uses 1550W of power to heat the cooking surface. A glass door and interior light let you watch the food without losing heat. The unit includes a 30-minute timer and a crumb tray for easy cleaning. It measures 19 by 16.1 inches and weighs 19.6 pounds.

Pros

• Cooks 13-inch pizzas in 8 minutes
• 1550W heating element
• Glass door with interior light
• 30-minute timer
• Removable crumb tray

Cons

• Max pizza size is 13 inches
• No Bluetooth or app control
• Single deck capacity

Good fit if

• You want to cook frozen pizzas quickly
• You need a compact countertop appliance
• You prefer visual monitoring via a glass door

Skip if

• You need to bake pizzas larger than 13 inches
• You require smart home connectivity
• You want a double-deck commercial unit

Verdict: Crosson 13-Inch Electric Countertop Pizza Oven fits small kitchens where space is tight and speed matters. It is a solid choice for households that eat frozen pizza regularly.

3 Best premium

Crosson Double Deck 16-Inch Commercial Pizza Oven

Best for: High-volume commercial indoor pizza service

Fuel Type

Electric

Maximum Pizza Size

16"

Cook Time

6-8 minutes

Heat Output

3600W

Placement

Indoor

Application

Commercial

View on Amazon: Crosson Double Deck 16-Inch Commercial Pizza Oven Affiliate link

This Crosson countertop oven features a double-deck design with two independent 16-inch cavities. It runs on electric power with a 3600W heat output, allowing you to cook thin-crust pizzas in 6 to 8 minutes. The unit includes a pizza stone and offers precise temperature control for each deck. Its stainless steel exterior and insulated construction make it suitable for commercial indoor use.

Pros

• Independent upper and lower temperature controls
• ETLus and ETLsanitation certified
• Full insulation keeps exterior cool
• Includes pizza stone for even cooking

Cons

• Heavy at 71.9 pounds
• Bulky footprint at 23 by 22.4 inches
• No digital display for temperature monitoring

Good fit if

• You need to cook multiple pizzas simultaneously
• You require commercial-grade safety certifications
• You want independent control over each deck

Skip if

• You have limited countertop space
• You prefer a lightweight portable unit
• You need outdoor fuel options

Verdict: Crosson Double Deck 16" Electric Pizza Oven suits busy kitchens that need to handle high volumes of 16-inch pizzas. It offers reliable capacity and safety certifications for commercial indoor environments.

Specifications side by side

Crosson Pizza Oven Lineup Overview

The Crosson lineup focuses on electric, indoor countertop units for commercial or small kitchen use. These models are available in single or double deck configurations, with cooking surfaces ranging from 13 to 16 inches. You will find stainless steel and silver finishes across the range. Each unit includes a pizza stone for consistent heat distribution.

The Crosson 16-Inch Commercial Electric Pizza Oven suits operators needing certified safety and precise heat zones. The Crosson Double Deck 16-Inch model handles high-volume service with its larger footprint. For tighter spaces, the Crosson 13-Inch Electric Countertop Pizza Oven offers a compact solution with a timer feature. Choose the size that matches your daily production needs.

Where Crosson Fits

Crosson offers three electric countertop models for indoor commercial use. The range spans from the 13-inch unit at 19.6 pounds to the 16-inch single deck at 48.1 pounds. The double deck option weighs 71.9 pounds and measures 20.8 inches tall. All units feature stainless steel or silver finishes and include pizza stones. You can choose between single or double deck configurations. None of these models support outdoor placement or alternative fuel types. There are no gas or wood-fired options in this lineup. You must have a dedicated indoor electrical outlet for any of these units.

How to choose the right one

1. Check placement constraints

   All Crosson models are designed for indoor countertop use. You must verify your kitchen has adequate clearance for ventilation and heat dissipation. These units are not built for outdoor exposure or permanent outdoor installation. Ensure your counter can support the weight, which ranges from 19.6 pounds for the 13-inch model to 71.9 pounds for the double deck. Indoor placement also allows you to connect to standard electrical outlets without needing specialized outdoor wiring or weatherproofing.

2. Select appropriate size

   Cooking surface size determines how many pizzas you can prepare at once. The 13-inch model fits small kitchens and is ideal for frozen pizzas or single servings. If you need to serve larger families or handle 16-inch pies, the larger single deck or double deck options are necessary. Measure your counter space against the unit dimensions. The 13-inch unit is 16.1 inches long, while the 16-inch models are over 22 inches long. Choose the size that matches your typical pizza diameter and available counter real estate.

3. Evaluate weight capacity

   Countertop strength is critical for safety. The lightest unit weighs 19.6 pounds, making it easy to move for cleaning. The heaviest double deck unit weighs 71.9 pounds and requires a sturdy, level surface. Do not place the double deck on weak or thin countertops. Consider the structural integrity of your cabinetry. Heavier units offer more stability during operation but are harder to relocate. Ensure your workspace can bear the load without sagging or risk of tipping, especially when loading and unloading hot stones.

4. Consider volume needs

   Single deck units are sufficient for occasional use or small batches. The 16-inch single deck produces 48.1 pounds of capacity. If you run a busy service or need to cook multiple pizzas simultaneously, the double deck configuration is the practical choice. It allows you to bake two pizzas at once, doubling your output. This feature is essential for commercial environments where speed is critical. For home use or low-volume settings, a single deck saves space and energy while still delivering consistent results for standard thin-crust styles.

5. Review included accessories

   Check what comes in the box to avoid extra purchases. Both the 16-inch models include a pizza stone, which is essential for even heat distribution and crust texture. The 13-inch model does not list a stone in its attributes, so you may need to buy one separately. A stone helps mimic traditional brick oven conditions. Verify the stone material and thickness if possible. Having the stone included simplifies setup. If you prefer a different stone type, check compatibility with the deck size before buying.

Frequently asked questions

See also

• crosson etl listed commercial double review
• crosson countertop electric frozen pizza review
• best outdoor pizza ovens for pizza oven
• sunvivipro pizza oven indoor outdoor review