Masterbuilt Gravity Series 600 Digital Review: Who It Fits and Who Should Skip It
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This masterbuilt masterbuilt gravity series 600 review examines a digital charcoal grill that automates temperature management. It combines a 600 square inch cooking area with a GravityFed charcoal hopper. The hopper holds up to 12 pounds of lump charcoal or 18 pounds of briquettes. This capacity supports up to 18 hours of low-and-slow cooking. A DigitalFan maintains temperatures between 225°F and 700°F. You can control the unit via a digital panel or the Masterbuilt app. The system connects through WiFi technology for remote monitoring.
What stands out
- GravityFed hopper holds 12 lbs of lump charcoal or 18 lbs of briquettes for 18-hour cook times.
- DigitalFan maintains precise temperatures from 225°F to 700°F automatically.
- WiFi connectivity allows control and monitoring via the Masterbuilt app.
- Includes reversible cast iron grates for searing or smoking.
Who it fits
Good fit for
You should consider this grill if you want charcoal flavor without manual tending. The large hopper suits long cooks like brisket or pork shoulder. The app integration helps you monitor meat probes and temperatures remotely. The 600 square inch area fits moderate family gatherings. The wide temperature range supports both smoking and high-heat searing. If you prefer set-it-and-forget-it charcoal cooking, this model matches your needs.
Who should skip it
Skip this option if you need a portable setup. The unit weighs 168 pounds and measures 52.8 inches wide. It is not designed for tailgating or small balconies. You must use charcoal, not gas or pellets. The app is required for full WiFi functionality. If you want a smaller footprint or a different fuel type, look elsewhere. The 168-pound weight also limits where you can place it.
Verdict: This grill automates charcoal cooking with a large hopper and app control. It suits those who want long cooks without constant attention.
Key specs explained for Masterbuilt
Fuel Type: Charcoal
This unit uses charcoal rather than gas or pellets. You get the distinct smoky flavor that charcoal purists prefer. However, you must manage the fuel source yourself. Unlike pellet grills that auto-feed, charcoal requires you to load the hopper. This appeals to those who want traditional smoke flavor without the complexity of manual fire building.
Cooking Area: 600 sq. in.
The grill provides 600 square inches of cooking space. This size fits moderate families or small gatherings. You can cook several burgers or a whole chicken at once. Larger events might require multiple batches. Compare this capacity to standard gas grills or pizza ovens when deciding if this footprint suits your outdoor kitchen layout and serving needs.
Maximum Temperature: 700°F
The grill reaches up to 700 degrees Fahrenheit. This high heat allows for proper searing of steaks and quick cooking. It enables high-heat methods similar to pizza ovens or griddles. Lower temperatures support slow smoking. This range gives you versatility. You can switch from low-and-slow BBQ to fast searing without needing a separate high-heat appliance.
Connectivity: WiFi, Masterbuilt app
You can control and monitor the grill via WiFi and the Masterbuilt app. This lets you adjust settings from a distance. You receive alerts when temperatures change or probes reach targets. This convenience reduces the need to stand by the grill. It is useful for large gatherings where you are socializing indoors or away from the cooking station.
Build quality and physical layout
According to the listing, the Masterbuilt Gravity Series 600 Digital Charcoal Smoker measures 52.8 inches in width, 30.4 inches in length, and 49.7 inches in height. It weighs 168 pounds. This substantial mass suggests a stable unit, but it also requires a permanent spot on your patio or deck. You will need ample clearance for the hopper and side shelf. The exterior finish is black, which helps hide soot and grease marks during regular outdoor use.
The cooking area offers 600 square inches of space. This capacity suits medium-sized gatherings without dominating your outdoor kitchen. The unit includes reversible cast iron grates. You can flip them for high-heat searing or low-and-slow smoking. A stainless steel side shelf provides extra prep space for ingredients and tools. This layout keeps your main cooking surface clear for food.
Control is handled via a digital control panel. It manages the DigitalFan for automatic temperature regulation. You do not need manual dampers or vents. The panel sits within easy reach for adjustments. WiFi connectivity allows remote monitoring via the Masterbuilt app. This feature lets you track temperatures without standing near the grill. The design prioritizes automation over manual charcoal management, making it ideal for users who want consistent results with minimal intervention.
Setup and everyday use
The Masterbuilt Gravity Series 600 requires a stable surface for its 168-pound frame. The digital control panel sits on the unit for direct access. You set your desired cooking temperature directly on this panel. The system uses a DigitalFan to maintain that set point. This fan adjusts airflow automatically to keep temperatures between 225 and 700 degrees Fahrenheit. You do not need to manually adjust vents during cooking. The GravityFed charcoal hopper holds up to 12 pounds of lump charcoal or 18 pounds of briquettes. You load the fuel once. The system feeds it into the firebox as needed. This allows for up to 18 hours of continuous cooking at low temperatures. You do not need to refill charcoal during that period. The unit includes WiFi technology for remote management. You connect to the Masterbuilt app on your phone. The app lets you monitor temperatures and receive alerts. You can also check meat probes remotely. The app provides recipe discovery features. The cooking area measures 600 square inches. It includes reversible cast iron grates. You can flip them for high-heat searing or low-and-slow smoking. A stainless steel side shelf provides extra prep space. The unit comes with a one-year warranty. Daily use involves setting the temperature on the panel or app. The grill handles the rest. You simply add food to the grates. The digital system manages the fire. You remove food when the probe indicates doneness. The app tracks the progress. You do not need to stand by the grill to manage the heat. The automated system handles temperature fluctuations. This setup is ideal for long cooks. You can leave the unit running for hours. The hopper capacity supports extended sessions. The WiFi connection ensures you stay informed. The digital controls simplify the process. You get consistent results without constant attention.
Before you buy this grill
You need a stable, level surface for this 168-pound unit. Its 52.8-inch width requires adequate outdoor space. The GravityFed hopper holds 12 pounds of lump charcoal or 18 pounds of briquettes. You must purchase these fuels separately. The digital control panel and WiFi connectivity require the Masterbuilt app on your smartphone. You should verify your device compatibility before relying on remote monitoring. Upkeep involves cleaning the reversible cast iron grates after each use. The stainless steel side shelf offers extra prep space, but you may still need additional tools for complex meals. This charcoal smoker sits alongside gas grills and pizza ovens in your outdoor kitchen. It suits those who want charcoal flavor without manual fire management. However, it does not replace a dedicated pizza oven for high-heat baking. Consider your cooking habits. If you prioritize low-and-slow smoking, this unit fits well. If you need quick searing for steaks, the 700°F maximum helps. Check your WiFi signal strength in your cooking area for reliable app control.
Check before you buy
- Ensure you have a stable surface for the 168-pound frame
- Verify smartphone compatibility with the Masterbuilt app
- Check WiFi signal strength in your outdoor cooking area
- Confirm you have space for the 52.8-inch width
- Purchase lump charcoal or briquettes separately for the hopper
The product at a glance
Masterbuilt Gravity Series 600 Digital Charcoal Smoker
Best for: long charcoal cooks with digital control
- Cooking Area
- 600 sq. in.
- Fuel Type
- Charcoal
- Control Type
- Digital control panel, DigitalFan
- Connectivity
- WiFi, Masterbuilt app
- Maximum Temperature
- 700°F
- Compatible Appliance
- Smoker
View on Amazon: Masterbuilt Gravity Series 600 Digital Charcoal Smoker Affiliate link
The Masterbuilt Gravity Series 600 is a digital charcoal grill that uses WiFi and a gravity-fed hopper for automated temperature control. It offers 600 square inches of cooking space and reaches 700°F for searing. The unit weighs 168 pounds and includes a stainless steel side shelf. You get precise heat management from 225°F to 700°F via the Masterbuilt app. This setup suits those who want charcoal flavor with digital convenience.
Pros
- WiFi connectivity with Masterbuilt app control
- DigitalFan maintains temperatures from 225°F to 700°F
- Holds 18 lbs of briquettes for 18-hour cooks
- Reversible cast iron grates for searing or smoking
Cons
- Heavy at 168 pounds
- Large footprint at 52.8 inches wide
- Only includes a 1-year warranty
Good fit if
- You want charcoal flavor with digital precision
- You need long cook times without refueling
- You value remote temperature monitoring via app
Skip if
- You have limited deck space for a 52.8-inch unit
- You prefer propane or gas fuel sources
- You want a portable grill under 100 pounds
Verdict: Masterbuilt Gravity Series 600 Digital Charcoal Grill delivers automated charcoal cooking for users who prioritize convenience and long cook times. It fits those with adequate outdoor space who want app-controlled precision.
Specifications side by side
| Spec | Masterbuilt Gravity Series 600 Digital Charcoal Smoker |
|---|---|
| Cooking Area | 600 sq. in. |
| Fuel Type | Charcoal |
| Control Type | Digital control panel, DigitalFan |
| Connectivity | WiFi, Masterbuilt app |
| Maximum Temperature | 700°F |
| Compatible Appliance | Smoker |
| Dimensions | 30.4 × 52.8 × 49.7 inches |
| Weight | 168 pounds |
| Size | 600 |
| Color | Black |
| Model | MB20041023 |
Frequently asked questions
Is the Masterbuilt Gravity Series 600 good for beginners?
Yes, it suits beginners who want automated temperature management. The digital control system handles charcoal feeding and airflow adjustments for you. This reduces the manual skill required to maintain consistent heat during long cooks. You simply set the target temperature and let the unit manage the rest.
How much cooking space does the Masterbuilt 600 offer?
It provides 600 square inches of cooking area. This capacity allows you to fit multiple racks of ribs or large cuts of meat simultaneously. The design prioritizes volume, making it suitable for feeding larger groups or handling batch cooking sessions without needing to rotate food frequently.
Can I control the Masterbuilt Gravity 600 from my phone?
Yes, the unit features WiFi connectivity for remote monitoring. You can adjust settings and check temperatures via a dedicated app on your smartphone. This allows you to manage the cook from a distance, which is useful when you need to handle other tasks or relax indoors.
What type of fuel does this smoker use?
It uses charcoal as its primary fuel source. The GravityFed hopper holds up to 12 pounds of lump charcoal or 18 pounds of briquettes. This allows for extended cook times without frequent refueling. You must purchase charcoal separately, as it is not included with the unit.
Does the Masterbuilt 600 require a lot of outdoor space?
Yes, it is a large unit that needs ample room. The grill measures 52.8 inches in width and 30.4 inches in length. It also stands 49.7 inches tall and weighs 168 pounds. You need a stable, level surface that can support this weight and accommodate its footprint.
Is the Masterbuilt Gravity 600 a smoker or a grill?
It functions as both a smoker and a grill. The digital controls allow for low-and-slow smoking as well as higher-temperature grilling. This versatility lets you prepare various dishes, from smoked brisket to seared steaks, using the same automated charcoal management system for consistent results.